DE ANGELIS
Montepulciano d'Abruzzo
Tasting Notes
A good sense of body, harmonious, with aromas which range from red fruits to the rustic vinous mouthfeel of the Montepulciano grape.
Food Pairing
Perfect with all types of red meat dishes even the richest, ltalian salami and cold meats, fresh cheeses.
ABV
13%
Grapes
100% Montepulciano
De Angelis winery is a family-run estate located in the southernmost Marche. Italy. In the 1950s, the De Angelis family built their first winery for the vinification of the grapes grown on their own slopes as well as those of other local producers. The winery focuses on organic farming methods ; all harvesting is done by hand while carefully selecting grapes to use. The emphasis has always been on the production of local varietals of the region and Central Italy, such as Pecorino, Montepulciano, Trebbiano, and Sangiovese.
About the producer
De Angelis winery is a family-run estate located in the southernmost Marche. Italy. In the 1950s, the De Angelis family built their first winery for the vinification of the grapes grown on their own slopes as well as those of other local producers. The winery focuses on organic farming methods ; all harvesting is done by hand while carefully selecting grapes to use. The emphasis has always been on the production of local varietals of the region and Central Italy, such as Pecorino, Montepulciano, Trebbiano, and Sangiovese.
About the producer
For more information on purchasing this wine, please contact Andreas Zinelis at azinelis@cavaspiliadis.com.
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