VENETSANOS WINERY
Mandilaria
Tasting Notes
Deep red color with plum red and violet hints. The aromas are strawberry, fig and sour cherry jam with fragrant roses, carnation flowers and vanilla. A firmly structured wine with dark fruit of blackberry and black cherry with tones of melted dark chocolate.
Food Pairing
A perfect paring for oily and fatty fish, pasta with creamy sauce, smoked eggplant and yellow cheeses.
ABV
13.50%
Grapes
Mandilaria
The Venetsanos Winery is among the oldest wineries of Santorini built in 1947 by the highly acclaimed oenologist/architect George Venetsanos. A total of 10ha is spread over 8 parcels of vineyards, 100% estate grown winery on the island. The winery is located in the most breathtaking location offering incredible views over the caldera and volcanic islands.
About the producer
The Venetsanos Winery is among the oldest wineries of Santorini built in 1947 by the highly acclaimed oenologist/architect George Venetsanos. A total of 10ha is spread over 8 parcels of vineyards, 100% estate grown winery on the island. The winery is located in the most breathtaking location offering incredible views over the caldera and volcanic islands.
About the producer
For more information on purchasing this wine, please contact Andreas Zinelis at azinelis@cavaspiliadis.com.
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